I find most American desserts too sweet so it was such a pleasure to eat these Chocolate Surprise Cupcakes. The creamy middle gives the cupcake just the right hint of decadence; proof that you don’t need to overdue it on sugar to make it a treat.

posted by jessica at 06:55 PM Filed under Un-Recipes. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.