Ellen posted this comment 2 weeks ago and it was finally warm enough for me to try Flurt's Flurt frozen yogurt today:
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Since it was my first visit, I asked Alex Kim (one of the founders/owners) for his way of eating it. He says it changes over time, but currently, he is having it with strawberries, bananas, crushed oreos, and cinnamon toast crunch cereal. It was truly a treat and I will most likely be back.
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I've never been to Flurt so I'll have to try it out. My favorite is Forty Carrots at Bloomingdales. Its creamier than Pinkberry and some of the other places I've been to so its more up my alley. They don't have a lot of topping selections though. The servings are huge. Make sure you bring someone so you can share. Besides, sharing is caring. |
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Jessica@Foodmayhem said:
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Haha...Amen! |
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Sheryl said:
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I go to Flurt alot since its right around the corner from me. The girls are always drooling over the owner. |
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Ellen said:
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Thanks for trying Flurt! I enjoy it most without any toppings. |