Mother nature must have intended on this salad since these goodies are ready at the same time. It’s young romaine, sugar snap peas, and strawberries, all picked at Lee Turkey Farm. I added some blue cheese (thank goodness cheese is an all year round thing) and drizzled balsamic vinegar and olive oil. Don’t forget kosher salt and freshly ground pepper. Faster than fast food and two many times more healthy and delicious!

Strawberry Snap Pea Salad

posted by jessica at 01:35 PM Filed under Un-Recipes. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.